The Blonde Bear Tavern provides a welcoming, sophisticated and warm oasis from the blistery weather outside. You’ll enjoy a variety of small plates and main courses available in both the lounge area and the main dining room. This season, Chef Bill Hartig is focusing on Italian cuisine. A meticulously crafted wine list complements our menu. Take out service will also be offered based on availability. Our staff embodies northern New Mexico’s warm hospitality: expert service with a casual approach. Join us after a day of skiing, or pop in for a snack and a glass of wine or signature cocktail before the day’s last run. For Après Ski and Dinner, the Blonde Bear Tavern is quintessentially Taos Ski Valley!
2023/24 Winter Hours